SOUP WITH THE TASTE OF SPRING AND LITTLE BIT OF WINTER TOO

by Il cucchiaino di Alice

Ingredients: leaves of chicory, half pear, 1 or 2 zucchini, extra virgin olive oil, 1 mozzarella, (salt, pepper for mum&dad), onion, parmigiano reggiano cheese

Stew onion with 2 little spoon of oil, add zucchini and pear, leaves of chicory. Cover with 1 and half litre of water. Cook for 20-25 ‘. Blend all with a little spoon of oil, parmigiano, for the baby add some pieces of  mozzarella and pearl millet.  For mum and dad add salt and pepper  and if you like some peel of ginger.

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